A wild, jet black, and bold caviar, American Black/Bowfin Caviar is great as a garnish and makes any appetizer look festive. This high quality, low cost and fresh wild caviar comes from the rivers and great lakes of North America.
The small pearly glossy brownish to jet-black grains, have a tangy flavor, so they can be used in a variety of dishes to add texture, flavor, and presentation of style. Enjoy it with simple things like crème fraiche, chopped onions and eggs. Plan a brunch with a lot of friends.
Species: Amia Calva