Avruga Caviar is the dark black roe of the golden herring from the waters off the coast of Spain. Flavor: A deliciously mild smoky flavor. Color: Pearlescent black color. Food Suggestions: Use to garnish pastas, salads, mousses and cold soups. Ingredients: Water, Herring (40%), salt, corn starch, lemon juice, acidity regulator (citric acid), acid stabilizer (xanthan gum), preservative (sodium benzoate), squid ink.
Avruga Caviar is the dark black roe of the golden herring from the waters off the coast of Spain. Flavor: A deliciously mild smoky flavor. Color: Pearlescent black color. Food Suggestions: Use to garnish pastas, salads, mousses and cold soups. Ingredients: Water, Herring (40%), salt, corn starch, lemon juice, acidity regulator (citric acid), acid stabilizer (xanthan gum), preservative (sodium benzoate), squid ink.
Avruga Caviar is the dark black roe of the golden herring from the waters off the coast of Spain. Flavor: A deliciously mild smoky flavor. Color: Pearlescent black color. Food Suggestions: Use to garnish pastas, salads, mousses and cold soups. Ingredients: Water, Herring (40%), salt, corn starch, lemon juice, acidity regulator (citric acid), acid stabilizer (xanthan gum), preservative (sodium benzoate), squid ink.
An exclusive Russian recipe, our hand-made blinis are an ideal accompaniment to our caviar. Blinis are traditionally served with a dollop of creme fraiche and caviar. Contrary to traditions, connoisseurs of fine gourmet foods have begun to serve blinis with slivers or medallions of smoked salmon. Blinis have also been known to accompany the extraordinarily rich taste of French Foie Gras with or without the gastronomic qualities of French truffles.
An exclusive Russian recipe, our hand-made blinis are an ideal accompaniment to our caviar. Blinis are traditionally served with a dollop of creme fraiche and caviar. Contrary to traditions, connoisseurs of fine gourmet foods have begun to serve blinis with slivers or medallions of smoked salmon. Blinis have also been known to accompany the extraordinarily rich taste of French Foie Gras with or without the gastronomic qualities of French truffles.
Capelin fish Sushi Caviar - Tobico Spicy, imported from Iceland. Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi. Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes. Size: Light, tiny, ”Chewy” eggs. Color: Red. Appearance: Glossy. This caviar is the latest craze to enter gourmet food markets. A perfect addition to a creative chef's repertoire, it may be used as a substitute in recipes calling for the more traditional roes, or as a versatile garnish in Continental cuisine and sushi. Applied lavishly in Japanese cuisine, Tobico roes (Tobikko, Tobiko) have recently received extraordinary acclaim on the West Coast of the United States and are steadily gaining popularity due to the current boom of trendy Sushi Bars and Japanese restaurants.
Capelin fish Sushi Caviar - Tobico Spicy, imported from Iceland. Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi. Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes. Size: Light, tiny, ”Chewy” eggs. Color: Red. Appearance: Glossy. This caviar is the latest craze to enter gourmet food markets. A perfect addition to a creative chef's repertoire, it may be used as a substitute in recipes calling for the more traditional roes, or as a versatile garnish in Continental cuisine and sushi. Applied lavishly in Japanese cuisine, Tobico roes (Tobikko, Tobiko) have recently received extraordinary acclaim on the West Coast of the United States and are steadily gaining popularity due to the current boom of trendy Sushi Bars and Japanese restaurants.
Capelin fish Sushi Caviar - Tobico Spicy, imported from Iceland. Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi. Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes. Size: Light, tiny, ”Chewy” eggs. Color: Red. Appearance: Glossy. This caviar is the latest craze to enter gourmet food markets. A perfect addition to a creative chef's repertoire, it may be used as a substitute in recipes calling for the more traditional roes, or as a versatile garnish in Continental cuisine and sushi. Applied lavishly in Japanese cuisine, Tobico roes (Tobikko, Tobiko) have recently received extraordinary acclaim on the West Coast of the United States and are steadily gaining popularity due to the current boom of trendy Sushi Bars and Japanese restaurants.
Capelin fish Sushi Caviar - Tobico Spicy, imported from Iceland. Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi. Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes. Size: Light, tiny, ”Chewy” eggs. Color: Red. Appearance: Glossy. This caviar is the latest craze to enter gourmet food markets. A perfect addition to a creative chef's repertoire, it may be used as a substitute in recipes calling for the more traditional roes, or as a versatile garnish in Continental cuisine and sushi. Applied lavishly in Japanese cuisine, Tobico roes (Tobikko, Tobiko) have recently received extraordinary acclaim on the West Coast of the United States and are steadily gaining popularity due to the current boom of trendy Sushi Bars and Japanese restaurants.
Capelin fish Sushi Caviar - Tobico Spicy, imported from Iceland. Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi. Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes. Size: Light, tiny, ”Chewy” eggs. Color: Red. Appearance: Glossy. This caviar is the latest craze to enter gourmet food markets. A perfect addition to a creative chef's repertoire, it may be used as a substitute in recipes calling for the more traditional roes, or as a versatile garnish in Continental cuisine and sushi. Applied lavishly in Japanese cuisine, Tobico roes (Tobikko, Tobiko) have recently received extraordinary acclaim on the West Coast of the United States and are steadily gaining popularity due to the current boom of trendy Sushi Bars and Japanese restaurants.
This spectacular American Caviar Gift Set includes premium American caviars and accompaniments, beautifully packaged in an elegant Wooden Gift Box. This Gift Set includes one each of the following: ~ 1 oz Hackleback Caviar ~ 1 oz Paddlefish Caviar ~ 1 oz Bowfin Caviar ~ 1 oz Salmon Keta Caviar ~ 36 Blinis ~ 7.5 oz Creme Fraiche ~ 5 inch Mother of Pearl Spoon ~ 8x8 inch Wooden Gift Box. Dish and other accessories not included. In the rare event an item is out of stock, we will substitute an item of equal or greater quality.
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