French Brie 'Mon Sire' - cow's milk soft cheese - 1 lb/454 gr, France. A classic French cheese, this delectable Brie is creamy, smooth and superbly rich. It is covered with its traditional moldy, bloomy rind emanating a pungent aroma. A staple for your cheese board, a sandwich favorite. Pair with a full bodied red wine.
Brie 'Mon Sire' - cow's milk soft cheese - 2-2.4 lb/0.9-1.1 kg, France. Mon Sire Brie is a well known cheese from east of France. This particular Mon Sire Brie is creamy, supple and flavorful, with the traditional moldy rind. Pair with a full bodied red wine.
Camembert du Bocage - cow's milk soft cheese - 8.8 oz/250 gr, France. Has typical Camembert characteristics such as white rind and creamy yellow pate. Tends to be a little salty sometimes. This version of Camembert does tend to be stronger than you would expect from a Camembert. Compliments: Serve simply with a fresh country white or peasant bread. Percentage of Fat: 45%
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