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Found 5 product(s) for Meats:Cured, Dried, & Smoked (1-5 of 5)

Meats  |  Cured, Dried, & Smoked

     Baby Bologna 1 lb. Baby Bologna 1 lb.
The smaller size of the traditional bologna delicatessen meat, bologna is a cooked and smoked sausage made of cured pork, seasoned with spices, salt and pepper, as well as curing mixtures. This baby b …

Price:
1 lb. / 454 gr. - $6.40

Quantity:



 
 
     Baby Bologna Veal 1 lb. Baby Bologna Veal 1 lb.
Made from tender veal. This traditional delicatessen item, characterized by its pinkish color, gets a unique flavor and texture. In its own natural casing. Product of USA.

Price:
1 lb. / 454 gr. - $6.40

Quantity:



 
 
     Basturma w/Spices 1 lb. Basturma w/Spices 1 lb.
Marinated Skewered Beef - exotic meat with spices. Product of USA. The cured beef called basturma may be the most powerfully flavored cold cut in the world, less a foodstuff than a force of nature, …

Price:
1 Lb. / 454 gr. - $21.00

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     French Duck Breast Cured & Dried 2 oz. French Duck Breast Cured & Dried 2 oz.
Duck Prosciutto (Duck Bresaola). Product of USA. Ingredients: Duck breast, sea salt, mixed peppercorn, brown sugar, fresh garlic, sodium nitrite.

Price:
2 oz. / 56 gr. - $17.50

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     Smoked Boneless Pork Loin "Karaj" 1 lb. Smoked Boneless Pork Loin "Karaj" 1 lb.
Smoked Boneless Pork Loin 'Karaj'. Product of USA. Ready to eat. Cured with: Salt, ascorbic acid vitamin C, sodium nitrate.

Price:
1lb. / 454 gr. - $14.50

Quantity:



 
 
 
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Fabulous Foie Gras

JustCaviar carries the finest goose and duck foie gras from France. Enjoy our ready-to-eat foie gras pate - available plain or with truffles.

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