Black Truffle Oil Concentrated - 0.33 oz/50 ml by Eugenio Brezzi, Italy. Ingredients: Pure Italian olive oil and black truffle aroma (Tuber Melanosporum Vitt.). Add the "concentrated" flavoring of black truffles to any pasta or meat dish. Shake before and after use. Great for Italian food gifts.
White Truffle Oil - pure olive oil with truffle aroma. From Italy. Ingredients: Italian olive oil, white truffle aroma. Keep in a cool, dry place. Drizzle over cooked pasta, stir into Rissoto just before serving or brush it on grilled meats. You can also sprinkle a few drops on top of shaved Parmesan cheese, served with toasted bread or crackers. Great for a gourmet olive oil gift.
White Truffle Oil - pure olive oil with truffle aroma. From Italy. Ingredients: Italian olive oil, white truffle aroma. Keep in a cool, dry place. Drizzle over cooked pasta, stir into Rissoto just before serving or brush it on grilled meats. You can also sprinkle a few drops on top of shaved Parmesan cheese, served with toasted bread or crackers. Great for a gourmet olive oil gift.
White Truffle Oil Concentrated - 0.33 oz/10 ml by Eugenio Brezzi, Italy. Ingredients: Olive oil and white truffle aroma. Add the concentrated flavoring of white truffles to any pasta or meat dish. Shake before and after use. Great for an Italian gourmet food gift.
Aged Red Wine Vinegar 16.90 oz/500 ml, by Delouis Fils, France. Ingredients: Red Wine Vinegar, sulfites (Produced from grapes). 6% Acetic Acid makes food more digestible. Use in: vinaigrettes, sauces, deglazing, cooking poultry and roasts, etc.
Apple Cider Vinegar - 16.9 oz/500 ml by Delouis, France. Pure apple cider vinegar from Limousin orchard. No additive from the press to your table. This apple cider vinegar is the result of a pure natural process, constantly aerated before being bottled.
Apple Cider Balsamic Vinegar - Bouquet de Pomme - 1.4 oz/40 ml by Delouis Fils, France. Limousin cider apples are used to produce this bottle of wonderful elixir. This sweet vinegar with a subtle and unique bouquet can be used for deglaze (before addition of heavy cream), sauce, basting and in some dessert recipes.
Apple Cider Balsamic Vinegar - Bouquet de Pomme - 1.4 oz/40 ml by Delouis Fils, France. Limousin cider apples are used to produce this bottle of wonderful elixir. This sweet vinegar with a subtle and unique bouquet can be used for deglaze (before addition of heavy cream), sauce, basting and in some dessert recipes.
Bordeaux Wine Vinegar - 16.9 oz/500 ml by Delouis Fils, France. This vinegar has a delicious flavor which is rich in tannin and a discrete aroma. Excellent for vinaigrettes as well as sauces and marinades for beef, pork and lamb. The selection of the finest ingredients, a century of family tradition and the latest technology allow Delouis Fils to offer vinegars of the highest quality possible. Produced from grapes. As the famous wine, this vinegar can also have some sediments.
Fig Balsamic Vinegar - Bouquet de Figues. From France. More than 11 lbs of fresh figs are needed to produce one liter of this wonderful elixir. This sweet-tart seasoning will turn every recipe into delicious dishes. Ingredients: fig juice concentrated by ebullition, fig vinegar. Great for a gourmet gift!
Fig Balsamic Vinegar - Bouquet de Figues. From France. More than 11 lbs of fresh figs are needed to produce one liter of this wonderful elixir. This sweet-tart seasoning will turn every recipe into delicious dishes. Ingredients: fig juice concentrated by ebullition, fig vinegar. Great for a gourmet gift!
Muscat Grape Balsamic Vinegar - Bouquet de Muscat - France. This sweet vinegar with a subtle and unique bouquet can be used for deglaze (before addition of heavy cream), sauce, basting and in some dessert recipes.
Muscat Grape Balsamic Vinegar - Bouquet de Muscat - France. This sweet vinegar with a subtle and unique bouquet can be used for deglaze (before addition of heavy cream), sauce, basting and in some dessert recipes.
Sherry Wine Vinegar - 16.9 oz/500 ml. From France. Produced from grapes. Like the famous wine, this sherry vinegar can also have some sediments. The selection of the finest ingredients, a century of family tradition and the latest technology allow Delouis Fils to offer vinegars of the highest quality possible. Ingredients: Sherry wine vinegar, caramel, sulfites.
Wine Vinegar Aux Epices - 16.9 oz/500 ml by Delouis Fils, France. This wine vinegar with spices (0.5%) brings up an exotic taste in your cooking, dressing, marinade, basting and deglacage. It will become a must in your kitchen.
Banyuls Wine Vinegar - 5 years old - 16.9 oz/500 ml, France. Aged in oak casks and bottled on the state. The fine Banyuls Vinegar is from Cave de l'Abbe Rous, located at the southernmost point of France where the Pyrenees plunge into the Mediterranean. It has a uniquely rich and complex palate, the underlying "rancio" (fresh walnut) flavor highlighted by honey, vanilla and liquorice notes. This vinegar is made by exposing 650-litre barrels of top-quality Banyuls fortified wine to the sun for four years. After acetification, the vinegar is aged for 12 months in oak casks, when its acidity and complex flavor blend to produce a highly distinctive, mellow tasting vinegar. Banyuls Vinegar can be used in all kinds of ways – to pep up seasonings, make delicious marinades, or to add character to sauces and gravies.
Fresh Raspberry Vinegar - Aux Framboises Fraiches Du Limousin - 16.9 oz/500 ml by Delouis Fils, France. Twenty five years ago, Delouis created this wonderful raspberry vinegar made of whit wine and macerated fresh raspberries, very often badly imitated but never perfectly reproduced. This exceptinal raspberry vinegar is delicious for salad dressing, perfect ingredient of deglacage for foie gras and other delicacies and game cooking.
White Wine Vinegar from Champagne 'Grand Cru' - 16.9 oz/500 ml. From France. These all purpose vinegars have a lighter aroma and lend their delicate personality to vinaigrettes, sauteed vegetables, poultry, pork and fish. A selection of the finest ingredients, a century of family tradition and the latest technology allow Delouis Fils to offer vinegars of the highest quality possible. Produced from grapes. As the famous wine, this vinegar can also have some sediments.
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