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Smoked Salmon
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Norwegian Gravadlax Marinated Salmon Pre-Sliced 2.2 lb.
Marinating (graving) of salmon is an old scandinavian specialty. The salmon fillets are covered with a mixture of salt, sugar, pepper and dill for 3 days. The fillets are turned several times during t …
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Norwegian Gravadlax Salmon Pre-Sliced Kosher 8 oz.
Marinating (graving) of salmon is an old scandinavian specialty. The salmon fillets are covered with a mixture of salt, sugar, pepper and dill for 3 days. The fillets are turned several times during t …
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Norwegian Smoked Salmon Pre-Sliced 8 oz.
Smoked Salmon from Norway. These generously trimmed fillets are cured with a mixture of sugar and salt applied by hand. Keep frozen. Great for Norwegian salmon gifts.
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Norwegian Smoked Salmon Pre-Sliced Kosher
Smoked Salmon, Kosher, from Norway - pre-sliced. Dried, cured with salt and sugar using a cold smoking process over oak wood chips. Keep this product frozen. Great for Norwegian salmon gifts.
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Scottish Gravadlax Salmon Hand Sliced
Smoked Salmon, Kosher, from Norway - pre-sliced. Dried, cured with salt and sugar using a cold smoking process over oak wood chips. Keep this product frozen. Great for Norwegian salmon gifts.
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Scottish Smoked Salmon Hand Sliced-Kosher
Smoked Salmon Hand Sliced Kosher. From Scotland. Ingredients: Atlantic Salmon, salt and sugar. Keep frozen. It is dried cured with salt and sugar, then undergoes a cold smoking process over oak wo …
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